Your menus, your cuisine, your time
Why join?
Flexible Schedule
You may select when and how much you work as a private chef, giving you more flexibility over your schedule and leisure time.
Variety
You may work with various clients as a private chef, experience various cuisines, and use various ingredients.
High Pay
Compared to restaurant chefs, private cooks may demand greater prices.
Independence
You may decide how to operate your business as a private chef because you are your own boss.
Personal Connection
Private chefs typically develop personal relationships with their clients, which can be very rewarding
SEND YOUR CV
LET’S START YOUR NEW JOURNEY AS PRIVATE CHEF TODAY
BE YOUR OWN BOSS
You must be passionate about cooking and have a solid foundation in the culinary arts to work as a private chef. In addition to having a solid command of food safety and sanitation, you should be able to come up with mouthwatering new recipes. Although we will guide you step-by-step to independence, you might also need to obtain expertise in other fields including event organising, customer service, and business management.